Are you looking for a way to boost the fiber content in your bread? We can help! Our fermented wheat bran sourdough, Sapore Baiota, helps bakers to add fibers and create great-tasting baked goods with a possible added bonus of a Gut Health claim.
This fiber-filled bread will steal the heart of your customers! Try it out!
232.19Kcal
Energía
973.53Kj
Energía
1.55g
Grasas
0.35g
Saturadas
44.8g
Carbohidratos
1.73g
Azúcares
*
| Energía 232.19Kcal | ||
| Energía 973.53Kj | ||
| Grasas 1.55g | ||
| Saturadas 0.35g | ||
| Carbohidratos 44.8g | ||
| Azúcares 1.73g | ||
| Proteína 7.39g | ||
| Salt 1.06mg |
